Lots of interesting and/or
humorous things tend to occur during the week.
The problems with writing about these weekday occurrences are as follows:
1.
Sometimes the topic isn’t enough for me to base an
entire post. Okay, I could, but some of
you have already complained about my wordiness in previous posts (side eye…you
know who you are).
2.
Miles usually hits the hay around 9p. This leaves me with a couple options: I could
write; or, I could flop on the couch and watch all the TV programs that have
nudity, swearing, vampires, zombies, toddlers (and their tiaras!) with the
volume at a normal level and without
having to mute anything, or worry about whether Miles’ first words will be, “SPARKLE BABY, SPARKLE!!!”
3.
I’m tired. Like,
a lot.
4.
Wine.
So, in an attempt to share the
fascinating things that happen in our day to day lives during the week, I thought
I’d start a “Friday Round-Up.” I am also
accepting suggestions for a better post title.
Now, on to the good stuff…
This week, Chobani tried to
poison me. I am a huge fan of Greek
yogurt (and not just because of the John Stamos commercials). Recently, Chobani came out with a line they
call “Flips.” They have that little
separate cup on the side, full of delicious, crunchy, sweet things to dump into
your yogurt. It is awesomesauce times a
million. I’ve been eating them for
breakfast every day this week.
On Wednesday, I decided to try
the banana yogurt. It had almonds and
dark chocolate chips to dump in. I just knew it was going to be delicious. I took a bite, and it was not at all what I expected. Greek yogurt can be sour, yes…but this was
like kick you in the teeth sour. It was
weird. I asked a co-worker of mine to
taste my yogurt (WITH MY OWN SPOON – that’s how you know this was serious) and
she said it seemed okay, just tasted extra sour. So I ate it, because I’m cheap and don’t like
to waste food. Also, I had Mylanta in my
purse, just in case.
Thursday, I decided to try the
key lime yogurt. It had graham crackers
and white chocolate chips. It was like
pie for breakfast. I started to open the
yogurt, and noticed the peel-off top seemed a little puffy. Whatever, I was hungry. I opened the yogurt, and noticed some seemed
to have leaked out the side. Whatever, I
was hungry and now I could see white chocolate chips. Then I looked at the yogurt, and saw what I thought could be mold, but decided must
be pieces of key lime. I ate the heck
out of that yogurt, and it was wonderful.
Friday, my co-worker (who told me
the banana yogurt was safe) saw on Chobani’s Facebook page that they had issued
a recall on “certain” yogurts with a particular lot number and expiration
date. I went to the fridge to check the
yogurt I brought for that day’s breakfast…contaminated. In fact, all of the yogurts I had purchased
(and subsequently eaten) for the last five days were from the recall
batch. Every. Single.
One.
I still almost ate the blueberry
yogurt, though. I was hungry and figured
since I hadn’t gotten sick yet, what
would be the harm? Instead, I settled on
an English muffin. I have seven yogurts
sitting in the fridge, waiting to be returned to Publix. Damn you, Chobani.
Also this week, I’ve found our
daycare parking lot turns into a demolition derby once you get too close to
8am. You know that scene in Fried Green
Tomatoes where Kathy Bates’ character beats the stupid college girl in the VW
to the good parking spot at the Piggly Wiggly?
You know, “TOWANDAAAA!” and “Because I’m older, and I have better
insurance.” Yes, that’s our parking lot
at 7:58am.
Maybe not every parent realizes
this, but toddlers/young children are short.
Like, barely taller than the tires on your super obnoxious Hummer that
you park at the very front and take up two – sometimes three – parking spaces. Even though your child, who is FOUR YEARS
OLD, can walk perfectly fine leaving you know real reason to take the spots that parents with children in carriers/strollers would really appreciate having. Hummer
McDouche has nearly backed over a child three times in the past month, because
of she’s always running late and always has to park thisclose to the school.
No one likes inconsiderate
drivers, I get it. But they really, really irritate me. To the point that I would like to carry a
dozen expired eggs around with me at all times, hurling them at drivers who
make selfish decisions on the road and in parking lots. The only thing stopping me (besides my
husband, who reminds me I could get shot and/or arrested) is asking myself, “WWJD?” Jesus would not throw eggs at bad
drivers. But maybe, just maybe, Jesus
will make sure they get six red lights on their way to work.
Finally this week, Miles has
continued his attempts at crawling. He’s
getting really good at working his back end, getting up on his knees and
sometimes up on his feet with his legs locked (imagine a horse with its front
end asleep and its back end totally ready to run the Derby ).
He moves himself forward, but he hasn’t quite mastered the arm
movements. So most of the time, he ends
up shoving his face across his floor blanket.
He’s also gotten his Army crawl/pull down, and will drag himself forward
by pulling on the blanket. If he has a
toy just out of reach, he’ll use the blank to pull it closer. Lazy kid.
I have said it 10,786,455 times
(and I’ll say it a lot in the future, too) but it is so super cool to watch your
child learn, discover and grow. Every time
he figures something out, the expression on his face is amazing. We could just sit and stare at him for hours,
if he didn’t think it was so creepy.
Alright, it’s feeding time at the
zoo. Happy Saturday, y’all!
Not throwing eggs,
Kristin
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